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Whether you’re in the business of making or distributing widgets, raw materials, food or consumer goods, there inevitably is some heavy lifting involved. We understand the considerable planning that goes into your operational efficiency. That’s why when it comes time to evaluate ways to save energy in your warehouse or distribution center, we’d like you to leave the heavy lifting to us.
Ask anyone how they’ve selected their go-to grocery store or stores, and they’ll likely list off a menu of reasons: proximity to their home or place of work, product selection, available discounts, store aesthetics, overall comfort or experience. As a consumer yourself, you choose where to do business based on these same factors. But as a facilities professional, you know what stores need to add to their recipe to make it a good one for employees and shoppers alike. Here, we offer four energy challenges facing grocery managers and considerations to overcome them:
Facing ever-fluctuating energy prices, aging electrical grids and increasing concern for the environment, more businesses and facilities are turning to distributed generation as a key component of a successful overall energy strategy.
Four years ago Nest introduced one of the biggest home energy efficiency devices since the on/off switch. And while many think the rounded iPhone-like thermostat with a Wifi-connection was the invention, its revolutionary feature was really the integrated motion sensor.
Both Juno and Deflategate hit Greater Boston hard this past week. Fortunately we’ve dug ourselves out of Juno – but we’re still buried in the Patriots’ mess.